How to CREATE a profitable WINE LIST in 3 easy steps

Step by step how to create a profitable winelist without any sommelier

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Video helpful for any restaurant manager, restaurant owner, supervisor, sommelier, or any hospitality professional that want to understand better the mechanism of beverage and food management.

How should we design our wine list? How long should be ? What prices should we put? all this questions are answered in this video.

If you need any more info do not hesitate tocontact me on [email protected]

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