Osso Bucco Milanese

This is what is meant by fall-off-the-bone tender. Veal shanks braised in red wine and herbs make a warm and comforting dish that's perfect for a special occasion or a weekend family dinner. And we think that's exactly what Remon Karian had in mind. Serve over risotto, polenta or your favorite pasta. For the complete recipe, and more original cooking and technique how2's, please visit how2heroes.com

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