Making Pheasant Back Mushroom Stock

Braising the Wild
Braising the Wild
1.1 هزار بار بازدید - 7 سال پیش - Large pheasant back mushrooms often
Large pheasant back mushrooms often have the texture of rubber but still exude flavor. They are great for creating stock, which can later be used for soups, stews or in risottos or other grain dishes. Recipe available soon at BraisingTheWild.com. Follow me at Facebook.com/BraisingTheWild to learn more delicious ways to make use of everything you find in the wild.
7 سال پیش در تاریخ 1396/02/21 منتشر شده است.
1,130 بـار بازدید شده
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