Знаменитый Ботлихский пирог! Вы будете в восторге! Быстро, просто и очень вкусно!

The famous Botlikh pie! You will be delighted! Fast, simple and very tasty!

Ingredients: (shapes ⌀ 22 cm)

Flour - 330-350 grams
Sour cream (or yogurt) - 100 grams
Baking soda - 1 tsp.
Egg - 1 pc.
Salt - a pinch
Sugar - 70 grams
Butter - 100 grams

Filling:
Walnuts - 150 grams
Sugar - 50 grams
Dried apricots - 200 grams
Sugar - 50 grams

For lubrication:
Egg yolk - 1 pc.

Bake at 180°C (356~°F) for 35 - 40 minutes. Baking time and temperature depend on the characteristics of the oven

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