Meatball | traditional Iranian cooking | village life in IRAN
25.6 هزار بار بازدید -
11 ماه پیش
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Hi everyone, welcome to my
Hi everyone, welcome to my channel. In this video, I'm going to show you how to make a delicious and traditional Iranian dish called kofteh. Kofteh is a kind of meatball that is mixed with lamb and chicken breast with aromatic herbs, rice, beans and spices. I used a combination of lamb and chicken meat for this recipe, but you can use any kind of meat you like. I also added some dried herbs like parsley, basil, cilantro and fenugreek to the meat mixture, along with salt, black pepper, paprika and turmeric. And to make it more interesting, I put a boiled egg inside each meatball. Then I cooked them in a tomato sauce that I flavored with bell peppers, black pepper, turmeric, salt and paprika. I also added some chickpeas and potatoes to the sauce to make it more hearty and filling. I served this dish with fresh herbs and bread on the balcony of my countryside house, where I enjoyed the green scenery and the cool breeze with my family. It was such a cozy and relaxing time. My mom also made some tea for us and we had a nice chat while eating. This dish is perfect for any occasion, whether it's a family gathering, a picnic or a party. It's easy to make, nutritious and satisfying. I hope you give it a try and let me know what you think in the comments below. Don't forget to like, share and subscribe to my channel for more amazing recipes. Thank you for watching and see you in the next video.🌹❤️😍
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11 ماه پیش
در تاریخ 1402/05/11 منتشر شده
است.
25,670
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