13 Questions with... Francis Mallmann | Condé Nast Traveller

Argentine barbecue king Francis Mallmann is about to open his first restaurant in Europe, at Château La Coste in Provence. Here he reveals how to cook the perfect steak, what to drink with it, and his favourite restaurant of all time.
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Chef Francis Mallmann on How to Cook the Perfect Steak | 13 questions | Condé Nast Traveller
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