Отличные Маринованные шампиньоны по-домашнему на зиму! Самая лучшая закуска на праздничный стол!

Watch a sample of this dish on my mukbang channel: МУКБАНГ По- Русски! Картошка с грибам...

Excellent home-style pickled champignons for the winter! The best snack for a festive table!

Ingredients:

Mushrooms - 7 kg.,
Water - 3.5 liters
Garlic - 14 cloves.
Bay leaves - 7 pieces,
Cloves - 14 pieces,
Vinegar 70% - 7 teaspoons
Salt - 3.5 tablespoons
Sugar - 3.5 tablespoons
Coriander - 3.5 teaspoons
Black pepper - 2 teaspoons
Allspice - 14 pieces.

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Olga Kim's Tasty Recipes channel presents yet another delicious pickled champignon recipe. You know a lot of recipes with these mushrooms - champignons in the oven, champignons, champignons in Korean (Korean mushrooms are very tasty), champignons, stuffed champignons, champignons on the grill, mushroom soup, salad, Korean salad, like carrots in Korean but Korean cuisine has different recipes, and this recipe is different mushroom recipes, although we like simple recipes and we like soups less than appetizer. Therefore, we decided to pickle mushrooms, not a Korean salad, because pickled mushrooms can decorate the table of mushroom dishes, and these pickled champignons are very tasty. We will show you how to marinate mushrooms, but you can make delicious mushroom soup))) We're starting!
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