Green Moong Dal Khichdi Recipe | Healthy Rice Recipe | High Protein Indian Meal | MOTHER'S RECIPE
162.2 هزار بار بازدید -
3 سال پیش
-
In this episode of Mother's
In this episode of Mother's Recipe, let's learn how to make Green Moong Dal Khichdi at home.
How To Make Green Moong Dal Khichdi | Hari Moong Dal Khichdi Recipe | Green Moong Dal Rice Recipe | Green Moong Dal Khichdi With Tadka | Spicy Khichdi Recipe | Healthy Lunch Recipe Veg | Comfort Food Recipes Indian | khichdi varieties recipe | Mix Dal Khichadi | Khichdi in Cooker | Sprouted Moong Dal Khichdi | Whole Moong Dal Khichdi | Healthy Indian Meals | Rajshri Food
Green Moong Dal Khichdi Ingredients:
Introduction
How To Prep Moong & Rice For Making Khichdi
1/2 cup Green Moong Dal
1/2 cup Rice
Water
How To Make Green Moong Dal Khichdi
2 tbsp Ghee
1/4 tsp Asafoetida
1/2 tsp Mustard Seeds
1 tsp Cumin Seeds
2 Onions (chopped)
1 tbsp Garlic (chopped)
1/2 inch Ginger (chopped)
1/4 tsp Turmeric Powder
1 tsp Red Chilli Powder
Salt (as per taste)
3 & 1/2 cups Water
How To Cook Khichdi in Pressure Cooker
Making Tadka For Green Moong Dal Khichdi
2 tbsp Ghee
1 tsp Kashmiri Red Chilli Powder
1 Dried Red Chilli
#GreenMoongDalKhichdi #MoongDalKhichdi #HealthyKhichdi
#AnybodyCanCookWithRajshriFood
Visit our Website for more Awesome Recipes
http://rajshrifood.com/
Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And
Copyrights: Rajshri Entertainment Private Limited
Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood
For more videos log onto rajshrifood
Find us on Facebook at Facebook: rajshrifood
About Khichdi
Khichdi or Khichri (Hindi: खिचड़ी, romanized: khicṛī, pronounced [ˈkʰɪtʃɽiː], Bengali: খিচুড়ি) is a dish in South Asian cuisine made of rice and lentils (dal), but other variations include bajra and mung dal khichri.Khichdi is a popular traditional staple in Haryana, specially in the rural areas. Haryanvi khichdi is made from pearl millet and mung dal (split mung bean) pounded in mortar (unkhal), and often eaten by mixing with warm ghee or lassi, or even yogurt.[20][21][22][9] Sometimes, jowar is also mixed with bajra and mung dal. |
For feedback and suggestions please write to us at: [email protected]
How To Make Green Moong Dal Khichdi | Hari Moong Dal Khichdi Recipe | Green Moong Dal Rice Recipe | Green Moong Dal Khichdi With Tadka | Spicy Khichdi Recipe | Healthy Lunch Recipe Veg | Comfort Food Recipes Indian | khichdi varieties recipe | Mix Dal Khichadi | Khichdi in Cooker | Sprouted Moong Dal Khichdi | Whole Moong Dal Khichdi | Healthy Indian Meals | Rajshri Food
Green Moong Dal Khichdi Ingredients:
Introduction
How To Prep Moong & Rice For Making Khichdi
1/2 cup Green Moong Dal
1/2 cup Rice
Water
How To Make Green Moong Dal Khichdi
2 tbsp Ghee
1/4 tsp Asafoetida
1/2 tsp Mustard Seeds
1 tsp Cumin Seeds
2 Onions (chopped)
1 tbsp Garlic (chopped)
1/2 inch Ginger (chopped)
1/4 tsp Turmeric Powder
1 tsp Red Chilli Powder
Salt (as per taste)
3 & 1/2 cups Water
How To Cook Khichdi in Pressure Cooker
Making Tadka For Green Moong Dal Khichdi
2 tbsp Ghee
1 tsp Kashmiri Red Chilli Powder
1 Dried Red Chilli
#GreenMoongDalKhichdi #MoongDalKhichdi #HealthyKhichdi
#AnybodyCanCookWithRajshriFood
Visit our Website for more Awesome Recipes
http://rajshrifood.com/
Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And
Copyrights: Rajshri Entertainment Private Limited
Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood
For more videos log onto rajshrifood
Find us on Facebook at Facebook: rajshrifood
About Khichdi
Khichdi or Khichri (Hindi: खिचड़ी, romanized: khicṛī, pronounced [ˈkʰɪtʃɽiː], Bengali: খিচুড়ি) is a dish in South Asian cuisine made of rice and lentils (dal), but other variations include bajra and mung dal khichri.Khichdi is a popular traditional staple in Haryana, specially in the rural areas. Haryanvi khichdi is made from pearl millet and mung dal (split mung bean) pounded in mortar (unkhal), and often eaten by mixing with warm ghee or lassi, or even yogurt.[20][21][22][9] Sometimes, jowar is also mixed with bajra and mung dal. |
For feedback and suggestions please write to us at: [email protected]
3 سال پیش
در تاریخ 1400/10/17 منتشر شده
است.
162,218
بـار بازدید شده