Earthquake Cake

Earthquake Cake is an amazingly moist cake that you cannot mess up!  It doesn't require any skill with icing or decorating.  Just put all the ingredients in your dish and enjoy!  This is great to serve to your family or to take to a special occasion.  Looking for a great dessert for Valentines Day?  This would be delicious!

Earthquake Cake Recipe:
Ingredients:
1 ½ cups pecans
1 ½ cups sweetened coconut flakes
1 Box chocolate cake mix
1/3 cup oil
1 cup water
3 eggs
1 1/4 cups chocolate chips
½ tablespoon flour
1 teaspoon oil
1 block cream cheese
1 stick butter
3 cups powdered sugar

Preheat oven to 350 degrees.
Sprinkle 1 ½ cups of pecans and 1 ½ cups of sweetened coconut to the bottom of a 9 x 13 pan.
Follow a Chocolate Cake Mix according to its instructions (usually 3 eggs, 1 cup water, and 1/3 cup oil).
In a bowl, mix 1 ½ cups of chocolate chips with ½ tablespoon of flour and 1 teaspoon of oil.  Pour half of this bowl into the chocolate cake mix.  
Spread cake mix over the pecans and coconut.
In a separate bowl, mix 1 block of soft cream cheese with 1 stick of soft butter and 3 cups of powdered sugar.  Add dollops of this mixture to the top of the cake mix.  Sprinkle the rest of the chocolate chips across the cake.
Bake 40 minutes.  
This is great warmed and served with ice cream!

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Contact:
At Home with Mrs. Joan
PO Box 245
Centre, AL 35960
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More from ‪@AtHomewithMrsJoan‬:

Fried Pies  Fried Pies

Chocolate Pudding  Homemade Chocolate Pudding

Apple Cake  Apple Cake

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