Diwali Chocolate Diya Peda Recipe | Diwali Special Sweet Festival Sweet Recipe

GreyPot
GreyPot
4.1 هزار بار بازدید - 2 سال پیش - The Indian fudge treat known
The Indian fudge treat known as "chocolate peda" is made to celebrate special occasions. Traditional pedas need a labor-intensive cooking procedure. However, utilising mawa and sugar, this dish may be prepared quickly. These quick ones can be made in 25 minutes and are just as rich, tasty, and melt in your mouth. This Diya Shaped Chocolate pedas are perfect for Diwali.

Ingredients to make Chocolate Diya
Mawa - 200 gms
Sugar - 1 cup
Cocoa Powder - 1/4 cup
Cardamom Powder - 1 tsp
Ghee - 1 tbsp

Method to make chocolate Peda
1. Into a pan add ghee and mawa. Cook and melt the mawa
2. Add sugar with mawa and cook again.
3. Add cardamom powder and mix.
4. Cook till it becomes thick.
5. Take out some of the mawa and add cocoa powder into the rest of the mix.
6. Cool the mixture and using the chocolate mawa shape the diyas and using the white mawa shape wick.

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#chocolatepeda #diwalisweets #ediblediya
2 سال پیش در تاریخ 1401/07/29 منتشر شده است.
4,166 بـار بازدید شده
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