Machen beste Eis der Welt! In nur 5 Minuten! Einfaches Rezept! Jeder kann das!
2.5 میلیون بار بازدید -
12 ماه پیش
-
If you love to eat
If you love to eat ice cream, then you must know this recipe! This is the best ice cream I have ever made! In just 5 minutes, I will teach you how to make delicious ice cream at home!
I found such an easy dessert recipe in my mom's cookbook, and I really like it, I hope you will like it too my friend!
No additives, only natural ingredients!
I love making healthy desserts and this quick ice cream recipe is exactly what you need if you love ice cream! Watch this video until the end to learn the secret of how to make such delicious ice cream in your kitchen!
PLEASE TURN ON SUBTITLE IN YOUR LANGUAGE FOR YOUR CONVENIENCE!
Ingredients:
Recipe 1 (butter ice cream):
- Yolks 4 pcs.
- Sugar 120 gr.
- Milk 200 ml.
- Milk cream 33% 500 ml.
- Vanillin 3 gr.
- Wafer plates 17 cm. 2 pcs.
Recipe 2 (cherry ice cream):
- Cherry 300 gr.
- Sugar 50 gr.
- Yoghurt 350 gr.
- Banana 1 pc.
- Honey 20 gr.
Bon appetit!
Subscribe to the channel so as not to miss how I cook natural desserts without baking, low-calorie desserts and much more delicious!
I found such an easy dessert recipe in my mom's cookbook, and I really like it, I hope you will like it too my friend!
No additives, only natural ingredients!
I love making healthy desserts and this quick ice cream recipe is exactly what you need if you love ice cream! Watch this video until the end to learn the secret of how to make such delicious ice cream in your kitchen!
PLEASE TURN ON SUBTITLE IN YOUR LANGUAGE FOR YOUR CONVENIENCE!
Ingredients:
Recipe 1 (butter ice cream):
- Yolks 4 pcs.
- Sugar 120 gr.
- Milk 200 ml.
- Milk cream 33% 500 ml.
- Vanillin 3 gr.
- Wafer plates 17 cm. 2 pcs.
Recipe 2 (cherry ice cream):
- Cherry 300 gr.
- Sugar 50 gr.
- Yoghurt 350 gr.
- Banana 1 pc.
- Honey 20 gr.
Bon appetit!
Subscribe to the channel so as not to miss how I cook natural desserts without baking, low-calorie desserts and much more delicious!
12 ماه پیش
در تاریخ 1402/04/09 منتشر شده
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