هذا ما يحدث للحامل والجنين عند أكل البصل الأخضر كل يوم !

The benefits of green onions for pregnant women are numerous. Pregnant women are more susceptible to infection. Studies show that onions are full of nutrients that can increase the immunity of a pregnant woman. Eating onions can help prevent colds or coughs during pregnancy.
Onions are full of vitamins A and C, so the best way to restore these vitamins is to eat raw or cooked onions
Important note... The goal and purpose of the channel is educational, and any information here does not stop you from visiting the doctor

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