Kwama Egg Quiche - Elder Scrolls

In this video we are making Kwama Egg Quiche

Ingredients:
Stormcloak Seasoning:
2 teaspoons dried dill
1/2 teaspoon grains of paradise
1 teaspoon mustard powder
2 teaspoons fennel seeds
Directions: combine all the ingredients in a spice blender or mortar and pestle. Store extra spices in an airtight container.

Rye Pie Dough:
1 cup all-purpose flour
1 cup rye flour
1/2 teaspoon salt
1/2 teaspoon Stormcloak Seasoning
6 tablespoons cold unsalted butter
1/3 cup ice water

Kwama Egg Quiche:
1 recipe Rye Pie Dough
1 tablespoon unsalted butter
1 or 2 cloves garlic, minced
2 medium tomatoes, divided
4 eggs
1/2 cup whole milk
1 cup shredded cheddar cheese
1/2 cup grated Parmesan cheese
1/2 teaspoon salt


This recipe is from The Elder Scrolls: The Official Cookbook by Chelsea Monroe-Cassel


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Since I was a kid, I have always loved the fantasy genre. I have fun making these recipes because I grew up hearing most of the names of these dishes. I am not a professional baker, cook, videographer, or editor. I love being in the kitchen though, and I produce these videos to help guide you guys through the recipes, while giving you my feedback on it:) I hope you enjoy my channel. If there are any recipes you guys would like me to make from the fantasy cookbooks, leave a comment and I will try to make it right away!:)