Rachel Sandwiches

Homemade Thousand Island Dressing: 1/2 cup mayonnaise or plain greek yogurt 2 tablespoons grated onion 1/4 cup ketchup 3 tablespoons sweet pickle relish 1/8 teaspoon paprika 1/8 teaspoon salt 1/8 teaspoon black pepper 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1 teaspoon Worcestershire sauce 1 teaspoon of white vinegar In a bowl mix all the ingredients thoroughly and chill them until ready to use. Rachel Sandwiches(makes 4 sandwiches) 8 slices rye pumpernickel swirl bread or any other bread you like 8 slices swiss cheese 1 cup creamy coleslaw 1 lb. sliced turkey or more depending on appetite 3 tablespoons unsalted butter To construct the sandwiches, butter one side of each piece of bread. Place four slices butter side down. To each piece of bread add one slice of swiss cheese, then some slice turkey, spread some cole slaw, the another slice of swiss cheese, then alittle thousand island dressing, then top with the remaining four slices of bread, so the butter side is face up. In a heated skillet over medium low heat. place the sandwich butter side down and cook on each side for 2 to 3 minutes, just like when your making a grilled cheese sandwich. Make sure each side gets golden brown and crispy and the cheese gets melty. And keep repeating the process till all sandwiches are done, depends on how big your skillet is you can cook one to two sandwiches at once in the skillet.