The History of Certified Angus Beef
3.3 هزار بار بازدید -
3 سال پیش
-
Our guest today is meat
Our guest today is meat scientist, Diana Clark from Certified Angus Beef. Diana knows all things Angus Beef, why the brand was started, what makes Angus beef so good, and how our meat supply chain was impacted due to Covid. This was a super fun interview and if you'd like to learn more, be sure to check out the Meat Speak podcast by Certified Angus Beef! It features Diana and a few others from the brand as they educate people more about the amazing qualities of Angus.
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https://www.certifiedangusbeef.com/
And be sure to follow us on social media!
Instagram: farm_traveler
Facebook: TheFarmTraveler
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Subscribe here:
https://podkite.link/FarmTraveler
Instagram: beefmaven
https://www.certifiedangusbeef.com/
And be sure to follow us on social media!
Instagram: farm_traveler
Facebook: TheFarmTraveler
farmtraveler
Subscribe here:
https://podkite.link/FarmTraveler
3 سال پیش
در تاریخ 1400/07/21 منتشر شده
است.
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