Delicious Meringue Cake! Everyone will be amazed! No Sugar!

NourishVoyage
NourishVoyage
356 بار بازدید - 10 ماه پیش - Enjoy the irresistible charm of
Enjoy the irresistible charm of our Sand Cake with Meringue. This dessert marries a tender sandy crust with a luscious meringue topping, creating a delightful symphony of textures and flavors. Perfect for any occasion!

✍🏻Ingredients:

00:06 Dough:
150 grams of butter
400 grams of wheat flour
5 grams of baking powder
Salt to taste
1 tablespoon of stevia powder (or regular sugar)
1 egg.

02:20 Meringue:
Degrease the utensils and dry them thoroughly for the egg whites to beat well
4 egg whites (separate the egg whites from the yolks)
Salt to taste
2 tablespoons of stevia powder (or regular powdered sugar)
Juice of half a lemon.

Divide the dough into two parts
Roll out the first half of the dough, spread meringue on top, and put it in the oven
Do the same with the second half of the dough
Bake at 160°C (320°F) for 25 minutes.

06:13 Cream:
250 grams of ricotta cheese
1.5 tablespoons of stevia powder (or regular sugar)
3 tablespoons of 30% cream.

Separate and set aside 2 tablespoons of the cream in the refrigerator
Add 50 grams of walnuts to the remaining part of the cream and also store it in the refrigerator.

Brew a little coffee (let it cool).

Take the cake out of the oven (let it cool)
Spread the cream with walnuts on it
Add 2 tablespoons of cold coffee to the second part of the cream
Spread it on top of the cake
If desired, you can decorate with walnuts!


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10 ماه پیش در تاریخ 1402/08/04 منتشر شده است.
356 بـار بازدید شده
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