How to Make Scrambled Eggs | Quick & Easy

Creamy, fluffy and delicious scrambled eggs. They are so quick and easy to make you’ll never go to the drive thru for breakfast again!

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Print Recipe: https://tinyurl.com/yasu7j69

INGREDIENTS
2 tsp Butter
2 Large Eggs

PREPARATION
1. Melt butter in non-stick pan over medium low heat
2. Whisk eggs until well blended
3. Heat non-stick pan on medium
4. Add eggs to pan
5. With a spatula, stir egg mixture constantly, being sure it doesn’t stick to pan
6. Once eggs are firm but still have a creamy and moist texture they are ready to serve

Print Recipe: https://tinyurl.com/yasu7j69

CHRISTINA’S FAVORITE KITCHEN GADGETS
The products listed here are personal favorites of the chef and are not paid endorsements. They are meant to be a resource for cooks that are unfamiliar with them. There are many products that are similar and the buyer should shop the market before making any purchase decision.

DI ORO Silicone Spatula
https://dioro.com/
Product URL: https://tinyurl.com/yxqkv8lq

All-Clad 12 inch non-stick Skillet
https://www.all-clad.com/
Short URL: https://tinyurl.com/yaxh2hrb

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