Moong Dal Vadi || Mangodi Recipe || Vadi Recipe || Iskcon Prasad | Krishna's Cuisine #moong_dal_Vadi

Hare Krishna!!

Try out these wonderful Moong Dal Vadi or Mangodi which are simple, sundried and easy to make and give a traditional ingredient in many dishes. These Vadis go immensely well in Sabzi, curries and pulao.
For more recipes, search for Krishna's Cuisine in youtube and scroll down for all the bhoga recipes.

Yield: 450 grams

Ingredients:

500 gram moong dal/ split yellow moong lentils
4 crushed green chillies
1 inch ginger
2 tsp asafoetida/ hing
2½ tsp salt

For more such easy, satvik and instant Sabzi/ Curries recipes, visit our 'Sabzi Recipes' playlist:
Sabzi Recipe

To watch bhoga recipes in Hindi, do not forget to visit Govinda's Cuisine:
@govindascuisine6862

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Thank you for watching this video.

Regards
‪@krishnascuisine2349‬

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