Mexican Beans From the Pot

Mexican Beans. A classic recipe from Jauja Cocina Mexicana™ for Beans From the Pot.  Ingredients, step-by-step instructions and tips for perfectly cooked beans made from scratch.  Healthy and full of typical Mexican flavors, beans are indispensable partners of rice and Mexican guisados.  Buen provecho. Thanks for subscribing jaujacocinamexicana
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INGREDIENTS
½ lb pinto beans soaked and drained, 6-8 cups water, 1 onion, 3 garlic cloves, drizzle oil, 1 tbsp. salt or chicken bouillon, or to taste

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