طرز تهیه انواع تخم مرغ

ادامه ویدیو ها در سایت زیر https://ketabshow.com طرز تهیه تخم مرغ آبپز - 1 egg - salt to taste - pepper to taste Bring a pot of water to a boil, then reduce to a simmer to reach poaching temperature, between 160–180°F (71–82°C). Stir the water in a clockwise direction to create a whirlpool. Once the water slows down slightly, crack the egg into the center of the whirlpool. Let the egg cook until the white fully sets and the yolk is no longer runny, 3-5 minutes. Remove the egg

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• #تخم_مرغ_آبپز
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• #تخم_مرغ