Caramel Apple Bake

Here is what you'll need! Caramel Apple Bake Serves 8-10 INGREDIENTS Caramel Apple Filling 7 apples (recommended: Granny Smith or Pink Lady) 1 tablespoon lemon juice 1 teaspoon cinnamon ½ teaspoon salt 2 tablespoons flour 1 cup brown sugar Topping 1/2 cup butter, chopped into small pieces 1 teaspoon cinnamon ½ cup white sugar ½ cup brown sugar ⅓ cup flour PREPARATION 1. Preheat oven to 350ºF/180ºC. 2. Core apples and cut into ¼-inch slices, then cut those slice

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