Vacuum and under pressure mixing - interviews
141 بار بازدید -
7 سال پیش
-
VMI developed a spiral mixer
VMI developed a spiral mixer prototype to measure the effect of pressure changes during mixing. This effect allows indeed to modulate the final aeration of the dough and the bread volume.
José Cheio, VMI R
7 سال پیش
در تاریخ 1396/07/04 منتشر شده
است.
141
بـار بازدید شده