Yokheh or Youkheh or Kaak Recipe
49 بار بازدید -
6 سال پیش
-
Yokheh or Youkheh or Kaak
Yokheh or Youkheh or Kaak is a traditional Iranian Pastry. http://www.aashpazi.com/yokheh
IMPORTANT: Making Yokheh is a bit tricky. Read the recipe thoroughly before trying.
Ingredients:
1 1/3 Cup All-Purpose Flour
1/2 Cup (2 oz / 57g) Walnuts
1 Egg
4 Tbsp (2 oz / 56g) Unsalted Butter
1 Tbsp Powder Sugar (Confectioners Sugar)
1/2 Cup Sugar
1/2 Tsp Ground Cardamom
1 Tsp Ground Cinnamon
1/2 Tsp Salt
1 Tbsp Yeast (Instant)
Preparations:
1- Warm 1/4 cup water to 110º-120º F (43º-49º C).
6 سال پیش
در تاریخ 1397/08/26 منتشر شده
است.
49
بـار بازدید شده