اسپرینک رول مرغ Easy Spring Rolls Recipe

INGREDIENTS: Marinating the chicken Chicken breast: 1 kg Garlic: 3 cloves Ginger: 1/2 tsp Coriander powder: 1 tsp Black pepper: 1/2 tsp Salt: to your taste Oil: 3 tbsp Preparing the filling Oil: 3 tbsp Carrot: 1 medium Cabbage: 200g Capsicum: half Spring onion: 70g Lemon juice: 1/2 lemon Soy sauce: 3 tbsp the dough Plain flour: 2 cups (300g) Salt: 1 tsp Water: 160ml Cooking oil for frying

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